Bali Travel Library

Kangkung is the Indonesian word for swamp cabbage, a very common vegetable consumed by locals. Swamp cabbages are hand -picked and sliced to small pieces, then boiled.
The plecing kangkung is served with very spicy and hot sauce made of chili, shrimp paste, peaneuts and lime juice.  The fact that most girls like plecing kangkung.
It is [...]

This dish can be Balinese soup. It’s called Jukut Ares.
It is made of young banana tree mixed with various meats such as pork meat. The young banana trunk is chopped and boiled in spicy water resulting in a soup-like culinary experience.
This is also very favorit and loved in Bali. So while tasting Balinese dishes, do [...]